OUR PRODUCE
Look out for the Quacha Q, a sign of quality.
Quacha fruit can be identified by the Quacha box and the unique PUC (Production Unit Code) located at the back.
Our PUCs are:
L0175, L0181, L0391, L6954, L6955, L7497, L7663, L7715, L7777, L7830, L7831
Satsuma
The satsuma is earliest soft citrus which bridges the gap between north hemisphere fruit and clementines.
Class: Soft Citrus
Specifications: Brix 10+, Acid 0.7 – 1.3, Ratio 0.75-8
Clementine
Clementines are yearly soft citrus which round, sweet and have a good eating quality
Class: Soft Citrus
Specifications: Brix 10+, Acid 0.7 – 1.6, Ratio 7 – 8
Nadorcott
The king of soft citrus/easy peelers, the Nadorcott fruit has excellent sugar-acid ratio, is good eating, low seeded and excellent shelflife. The Quacha group specialises in production of highest quality Nadorcotts
Class: Soft Citrus
Specifications: Brix 10-15, Acid 0.7 -1.6, Ratio 7 – 10+
Eureka & Lisbon
Accompanying a meal or in a drink, lemons are the citrus that gives you that extra zing. The group has cultivars that allow it to provide produce for the duration of the South African season.
Class: Lemon
Specifications: Brix 6+, Acid – no spec, Ratio – no spec
When will our fruit be ready?
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Soft Citrus |
Mar |
Apr |
May |
June |
July |
Aug |
Sep |
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| Satsuma |  |
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| Clemintines | |
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| Nadorcott | |
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Lemons |
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| Eureka | |
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| Lisbon | |
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